Sürel Glossy Matte Enameled 28 Cm Red Pan with Helper Handle

Matte enamel 28 cm red auxiliary handled pan all produced cast iron pots and pans comply with reach, rohs, lfgb directives and are approved for food contact testing. Having iso 9001:2008, iso 14001:2004, ofsas 18001 certificates, our production factory aims to produce quality, modern, consumer-oriented products by constantly following technological developments and innovations in its sector. No cookware on the stove top can make meals as great-tasting as sürel cast iron cookware. Thick bottom cast iron pot It is made of cast iron material, which is a material with low specific heat. Cast iron pots and pans have a structure that can both heat up very much and reach a uniform cooking level from every point because they are thick. the steam formed inside the pot condenses and returns to the food thanks to the special lid design. When cooking methods are used correctly, they not only produce wonderful aromas and flavors, but also ensure the best preservation of nutrients in your food, contributing to a healthy diet. Cast iron enamel pots and pans have the ability to effectively maintain temperature. It will also be your advantage to lower the settings for both cooking on the stove and in the oven. On the table, a cast pot with a lid will keep the food temperature for serving for the second time.it can also be useful for frozen food. Cast iron cooking and serving vessels can be used to keep food cold. When the pot is kept in the refrigerator for a short time, it will keep the food cold enough to serve your cold meal options on a hot summer day. cast iron pots and pans can be used on all heat sources. It can be used in stoves that run on gas, electricity, solid or radiant plates, glass-ceramic, vitro-ceramic, induction and gas, oil, coal or wood. Cast iron pots and pans are long lasting. With proper use and care, you can use your pots and pans in your kitchen for a lifetime

you can even leave them as a pleasant memory to your children and grandchildren.